In forests surrounding many Northern and Indigenous communities, a valuable food source lies hidden among the trees—wild blueberries. In some areas of Canada, progress has been made to enhance the production capacity of wild blueberries through efforts such as selectively breeding plants. Northern Saskatchewan, however, is one area that has not benefitted from this type of research. That is, until now.

Read the full article on the National Research Council of Canada’s website.

 

 

 


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